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A Skeptic’s Guide to Vegan Thanksgiving Desserts

November 2, 2017 7:25 PM
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We challenged a butter-loving baker to satisfy her own exacting palate as well as her vegan guests—without a whit of puritanism. Results: a chocolate-swirled pumpkin Bundt cake, Dark and Stormy crumble and more

HOW WOULD YOU LIKE to write about vegan desserts for Thanksgiving?” my editor asked. And here I thought she liked me. Imagine, requesting this of someone who loves butter as I do—rubbing cold cubes of it into flour with my fingers, tasting its sweetness in the yeasty apses of a croissant.

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