How You Can Help The Planet, And Your Appetite, By Dining On Invasive Species

December 15, 2014 4:34 PM

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We seem to live in a world of bizarre culinary trends, quickly-evolving health research and a barrage of eat-this-not-that PSAs. Deciding what to put on the dinner table has never been more of a battle, as experts decry America's obsession with meat and factory farming, significant contributors to climate change and the rise of antibiotic-resistant superbugs.

But what if there were a sustainable source of food you could eat, and actually help out the planet? And what if it were (mostly) free?

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