A display of barbecue including ribs, jalapeno sausage, turkey and beef rib at Roegels Barbecue Co. on Voss, Houston. Roegels will participate in the Woodlands BBQ Festival on Sept. 25.
This Galleria-area Brisket House is owned by pitmaster Wayne Kammerl, who pays tribute to his alma mater with the “Aggie Special.” It’s your pick of meats served on butcher paper along with a chunk of cheddar cheese, a whole pickle, half an onion and bread.
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