“Very high levels of arsenic” in top-selling wines

March 19, 2015 7:47 PM

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“Very high levels of arsenic” in top-selling wines

There are almost no federal labeling requirements to tell you what’s really in wine, that’s why a Denver laboratory started running tests to find out.

After 15 years working in the wine distribution business, Kevin Hicks started BeverageGrades, a laboratory that analyzes wine. What he discovered shocked him.

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