How to upgrade the bad drink orders of your youth

November 19, 2015 10:00 AM

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How to upgrade the bad drink orders of your youth

We’ll admit it: We used to drink some pretty shameful cocktails. Hey—before we became editors at Bon Appétit, we were just kids with a case of energy drinks and a taste for sour mix. We’re not proud, but nostalgia does run deep.

We asked Pam Wiznitzer, bartender extraordinaire from NYC’s Seamstress, to bring our old-school drinks into the current decade. Once she stopped laughing, Wiznitzer gave us some great ideas for adding some sophistication and finesse to the nostalgic drinks of our past. Now we can have our Jäger Bomb...

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