Two Servings of Fish a Week Protects Women Against Hearing Loss

September 13, 2014 12:14 PM

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Eating fish regularly doesn't just protect against heart diseases and cognitive decline, but can also lower the risk of hearing loss in women, a new study has found.

Brigham and Women's Hospital researchers have found that eating two or more servings of fish a week was linked to a lower risk of hearing loss in women.

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