Study Reveals, Champagne Bubbles Could Prompt New Acheivements In The Power-Generation Industry

December 22, 2014 9:52 PM

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Study Reveals, Champagne Bubbles Could Prompt New Acheivements In The Power-Generation Industry

According to the researchers, the behavior of champagne bubbles could prompt new achievements in the power-generation industry.

When a champagne bottle is uncorked, the pressure of the fluid quickly escapes, and the air pockets experience a “coarsening” procedure in which bigger bubbles develop at the cost of little ones, the American Institute of Physics reported. The process, known as “Ostwald ripening,” could be utilized ...

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