A Sort of ‘Shark Tank’ for Food Artisans

March 7, 2015 1:13 AM

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A Sort of ‘Shark Tank’ for Food Artisans

Last weekend, a crowd of investors, entrepreneurs and consultants packed a modish Brooklyn warehouse to hear funding pitches from some of the city’s buzziest startups.

Craning their necks at the PowerPoint decks, they drank in details on current revenues, customer profiles and five-year growth projections.

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