What's Lesser Evil for Your Blood Pressure: Sugar or Salt?

December 13, 2014 3:12 PM

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A latest research suggest that cutting down on sugar can reduce the risks of high blood pressure and heart diseases. However, some scientists believe that levels of both sugar and salt should be maintained to avoid the risks of such medical conditions. (Photo : Kurtis Garbutt)

A latest research suggest that cutting down on sugar can reduce the risks of high blood pressure and heart diseases. However, some scientists believe that levels of both sugar and salt should be maintained to avoid the risks of such medical conditions.

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