TUESDAY, April 7, 2015 (HealthDay News) -- The case of an 8-year-old Canadian boy suggests that it's possible, but still rare, for children to get food allergies from blood transfusions.
The boy developed an allergy to fish and peanuts after receiving a transfusion from a donor with severe allergies to these foods, reports a team led by Dr. Julia Upton, of The Hospital for Sick Children in Toronto.
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