Ocean Acidification an Ever-Increasing Problem for U.S. Shellfish

February 24, 2015 11:04 AM

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Marine biology researchers found that climate change influences the health of shellfish by boosting the acidification of their environments through the carbon dioxide emissions from burning fossil fuels.

But scientists suggest that the phenomenon is still reversible if proper action is undertaken in due time. According to the new research there are plenty of methods of improving the situation since the general public is more aware than ever about the challenges of climate change.

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