Low-Carb Beats 'Low-Fat?' Take a Closer Look

September 3, 2014 9:18 PM

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It's hard to miss the new Tulane University study which finds that -- contrary to decades-old warnings about the risks of a high-fat diet -- eating more fat can help you lose weight and lower your risk of cardiovascular disease.

So is it time to binge on burgers, bacon, and cheese? Not so fast. The study's flaws reveal that what seems like a heavy blow to conventional wisdom about nutrition is in fact just another red herring pointing consumers in a deadly direction.

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