Fish worth risk for moms

June 11, 2014 10:36 AM

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That’s the message that federal regulators sent yesterday in updating their advice on eating fish for pregnant women and nursing mothers, as well as women who might become pregnant and small children.

A decade ago, the Food and Drug Administration and the Environmental Protection Agency recommended maximum amounts of fish those groups should consume. But the new guidance includes a minimum amount, suggesting that pregnant women eat at least 8 ounces and as many as 12 ounces per week of fish low i...

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