Fast-Food Chains Are Cutting Calories, But Does Anyone Care?

October 8, 2014 7:56 PM

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Large chain restaurants have lowered their calories, according to a new study published in the American Journal of Preventive Medicine.

Researchers from the Johns Hopkins Bloomberg School of Public Health used a database of menu items from the 100 largest United States restaurant chains. The numbers showed that from 2012 to 2013, there was a 12% decline, about 56 fewer calories, in newly introduced menu items overall. The calorie cu...

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