Eating fish once a week boosts brain health

August 5, 2014 7:52 AM

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Eating fish once a week boosts brain health

Eating baked or broiled fish once a week can make the brain healthier, regardless of how much omega-3 fatty acid it contains, according to a new study.

The findings by researchers at the University of Pittsburgh School of Medicine add to growing evidence that lifestyle factors contribute to brain health later in life.

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