Dark chocolate may benefit people with artery disease

July 3, 2014 3:14 PM

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Dark chocolate may benefit people with artery disease

Eating dark chocolate - a food rich in polyphenols - may help people with peripheral artery disease walk a little longer and farther before pain sets in, scientists have found.

In a small study, people with artery problems in their legs walked a little longer and farther when they ate dark chocolate.

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