Coral Gables grows its plant-based food options beyond juice

August 4, 2015 1:10 PM

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Wake up and smell the cold brew — Coral Gables, aka steakhouse central, is now a morning mecca for clean, green, meatless and hipster. A handful of newish spots serve cold-pressed juices, Panther coffee, acai bowls, tofu scrambles and other goodies your granny never heard of, all designed to to get you going in the morning.

The best-selling cold-pressed juice at GreenLife Miami (104 Giralda Ave.) is an anti-cancer elixir of kale, romaine, cucumber, lime and apple and an unpublishable name (16 ounces, $9). GreenLife also offers a variety of acai bowls ($10), chilled purees of tart antioxidant fruit topped with fresh fru...

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