Cocoa Study Finds Flavanols Can Help With Memory

October 27, 2014 3:53 AM

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A team of scientists has developed a cocoa-based drink in a laboratory, which seems to positively influence normal age-related memory loss.

The study followed several subjects who had taken the drink—like a protein shake supplement—for three months. They discovered that this particular beverage could improve the memory of an average 60 to the memory of a 30- or 40-year old.

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