Animal Protein Rich Diet May Reduce the Risk of Stroke, Says Study

June 12, 2014 12:38 AM

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According to a new study, protein rich diet especially lean animal protein can be beneficial in reducing the risk of stroke in a person.

This study conducted by Xinfeng Liuat of Nanjing University School of Medicine in Nanjing, China, reports that people who consume animal proteins in good quantity has 20 percent lesser chance of suffering from stroke as compared with the people who take no or little protein.

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